At Platea, we are proud to be the world’s first Peruvian-inspired Prime Steakhouse—a place where bold flavors, timeless traditions, and uncompromising quality come together. Every cut of beef, every ceviche, and every crafted detail on our menu reflects our obsession with sourcing the best ingredients daily and treating them with both respect and imagination.

For us, hospitality is an art form. We don’t just serve food; we create moments where guests feel welcomed, cared for, and immersed in something unforgettable. The Platea Experience is about more than a great steak or a perfect Pisco Sour—it’s about leaving with a memory you’ll want to relive time and time again.

We invite you to discover why Platea is not just a restaurant, but a new chapter in Miami’s dining story.